Inquiries

For any inquires about the services I offer or to inquire about a function you’re thinking of throwing, please send me a message!

Drew Kannapel, Italian trained private chef in Louisville, Kentucky
Plated lamb chops with mashed sweet potatoes and garnished with herbs on a white square plate.
Sliced medium-rare cooked beef steak on a white cutting board at a holiday gathering with a red and green plaid tablecloth.
Multiple plates with cooked egg noodles and sliced mushrooms on a kitchen counter.
Sliced garlic bread, some with tomato topping, arranged on a black serving board with pink hibiscus flowers for decoration.
A plated dish with a piece of seasoned, pan-seared white fish on a bed of sautéed greens, garnished with small drops of orange sauce.